Our services

Concept packages for every stage of your hospitality fit-out

Core concept packages

Each package includes annotated floor plans, elevation sketches, a fixture schedule, material palette, and a lighting scheme. Deliverables are provided as PDF and editable DWG files. All prices exclude VAT (IVA 23%).

Café layout planning

Spatial planning for specialty coffee shops, bakeries with seating, and hybrid café-retail units. We optimise counter placement, queue flow, seating density, POS sightlines, and power/data routing.

  • Scaled floor plan with furniture layout
  • Counter elevation with equipment zones
  • Seating capacity analysis (covers per m²)
  • Power and data outlet schedule

Typical timeline: 3–4 weeks · Venues 25–120 m²

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From €1,850

Bar interior concepts

Interior design for cocktail bars, wine bars, and evening hospitality venues — focused on spatial organisation, service ergonomics, lighting atmosphere, and acoustic comfort rather than beverage branding.

  • Back-bar layout and storage zoning
  • Service well and speed rail positioning
  • Three-layer lighting design (ambient/task/accent)
  • Acoustic treatment recommendations

Typical timeline: 4–5 weeks · Venues 30–100 m²

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From €2,400

Small restaurant design

Complete dining room concepts for independent restaurants, bistros, and tasting rooms up to 80 covers. Includes kitchen pass sightlines, banquette vs. loose seating analysis, and accessibility compliance.

  • Full dining room zoning plan
  • Kitchen pass and service corridor layout
  • Banquette and loose seating specification
  • Accessibility audit (DL 163/2006)

Typical timeline: 5–7 weeks · Venues 40–150 m²

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From €3,200

Add-on modules

Enhance any core package with these supplementary modules. Priced individually or bundled at a 12% discount when ordered with a core package.

3D visualisation pack

Four rendered perspectives (counter, seating area, lighting scene day/night) for stakeholder presentations and landlord approvals.

€680

FF&E procurement schedule

Detailed furniture, fixtures, and equipment list with dimensions, quantities, and suggested supplier categories (no brand endorsements).

€420

Site visit & as-built survey

On-site measurement, photographic documentation, and as-built plan update for existing units or shell-and-core spaces.

€350

Contractor briefing session

Two-hour walkthrough with your build team at our studio or on site. Includes Q&A log and revision memo.

€290

Revision round (major)

One additional major revision cycle beyond the standard two included in every package. Layout changes, new zones, or scope expansion.

€540

Expedited delivery

50% timeline reduction on any core package. Subject to studio availability — confirm at booking.

€750

Who we work with

Our clients include first-time café owners, multi-unit franchise operators, property developers preparing hospitality shells, and existing venues planning a refit. We collaborate with your architect, MEP engineer, and contractor — we do not replace them.

See our full pricing page for package comparisons, or contact us for a tailored quote.